MENU

A Wide Selection of Mouthwatering Fancy Dishes

HORS D’ OEUVRE SELECTIONS

HOT

Hickory Bacon Wrap Selection:

Water Chestnuts OR Dates & Smoked Almonds,
Shrimp OR Sea Scallops OR Meatballs

Chicken Sate with Oriental Glaze OR Asian BBQ OR Peanut Sauce

Stuffed Baby Red Potatoes with Crème Fraiche
Mini Vienna’s in Bourbon BBQ Sauce
Spinach Feta Cheese Triangles
Mini Vienna En Croute (Pigs in Blanket)
Bacon Chutney Peanut Butter Canapés

Handmade Meatballs with

Honey Asian BBQ OR Sweet & Sour Sauce,
Honey BBQ Sauce OR Swedish Mushroom Sauce

Back Rib Fingers w/Honey OR Asian BBQ Sauce

Mushroom Caps filled with Spinach & Feta Cheese
Portabella Bruschetta with Extra Virgin Olive Oil
Parmesan Scallion Tartlets
French Brie & Raspberry Tartlets
Parmesan, Artichoke & Roasted Pepper Tartlets
Black Bean & Cheese Tartlets with Jalapenos
Roasted Tomato Pesto Tartlets
Maryland Crab Cakes with Cajun Remoulade Sauce

Plath’s Kielbasa - Char-grilled Medallions with

Sweetwater Mustard OR Bourbon BBQ
Jalapenos filled with Chorizo & Chihuahua Cheese

COLD

Celery Boats with Garden Herb Cheese OR Gorgonzola & Walnuts

Caprese Skewers with Sweet Basil Oil
Piquante Peppers with Fresh Mozzarella

Belgian Endives filled with

Seafood Salad OR Cherry Chicken Salad

Gulf Shrimp Cocktail with

Island Mango Sauce OR Red Sauce

Petite Sandwiches –

Ham OR Honey Roasted,
Breast of Turkey OR Roast Beef
Roasted Tenderloin of Beef Sandwiches on Whole Wheat Cheese Rolls
Cherry Chicken Salad Croissants
Great Lake Perch Sliders
Garlic Herb Cheese Tartlets
Ham and Asparagus Pinwheels
Garden Vegetable Herb Cheese Tartlets

Cucumber Rounds -

Seafood OR Cherry Chicken Salad

Canape Selection: Boursin Cheese OR Smoked Whitefish OR Norwegian Salmon OR Pepper Cream Cheese

Prosciutto Wrapped Sweet Melons
Stuffed Eggs with Zesty Dijon Herb Filling
Queen Olives stuffed with Gorgonzola Cheese & wrapped in Cheese Pastry

PRESENTATION, DIPS AND SPREADS

Shrimp Pineapple Tree with Island Mango Sauce

Smoked Whitefish Presentation with Cracker Selection

Smoked Norwegian Salmon Presentation with capers, red onions & eggs

French Brie with Fruit Glaze & Cracker Selection

Seven Layer Southwestern Bake with Tortilla Chips, Fresh Salsa

Smoked Whitefish Spread with Cracker Selection

Artichoke, Roasted Pepper & Parmesan Bake with Cracker Selection

Fresh Guacamole with Tortilla Chips

Roasted Pepper Hummus, Greek Olive Tapenade & Marinated Artichoke Hearts with Pita Chips

Crudités with Garden Herb Dip ~*~ Fine Cheeses & Fresh Fruit

SOUPS

SWEETWATER GAZPACHO

Cold Mediterranean Soup

*Award Winning*

Many other soups available

Hors D'Oeuvres
HOT

Bacon Wraps

With Your Choice of Water Chestnuts, Shrimp, Sea Scallops or Dates & Almonds

Spinach Triangles (Spanakopita)

Made With Feta and Spinach Wrapped in a Phyllo Dough

Parmesan Artichoke Tartlets

Chicken Sate With Oriental Glaze

Parmesan Onion Tartlets

Parmesan Onion Tartlets

Maryland Crab Cakes With Pommery Sauce

Mini Vienna En Croute (Pigs in Blanket)

Bacon Chutney Peanut Butter Canapés

Handmade Meatballs

With Sweet & Sour Sauce, Honey BBQ Sauce, or Swedish Mushroom Sauce

Back Rib Fingers With Honey BBQ Sauce

Mushroom Caps

Stuffed With Spinach & Feta Cheese Puff Pastry Parmesan Garlic Twist

Chicken Wings – Spicy, BBQ or Herb

Brie & Raspberry Tartlets

Stuffed Baby Red Potatoes

Ricotta Pesto Tartlets

Portobello Bruschetta With Extra Virgin Olive Oil

Celery Boats With Boursin Herb Cheese

*Served Cold

Cucumber Rounds With Crab - Chicken Salad - Spicy Tuna

*Served Cold

Baby B.L.T. Tomatoes

*Served Cold

Petite Quiche Selection

*Served Cold

Garden Vegetable Medley Tartlets

*Served Cold

Belgian Endive Filled With Seafood Salad

*Served Cold

Prosciutto Wrapped Melons

*Served Cold

Prosciutto Wrapped Melons

*Served Cold

Petite Sandwiches

– Ham, Honey Roasted Breast of Turkey or Roast Beef *Served Warm or Cold

Roasted Tenderloin of Beef Sandwiches – on Silver Dollar Herb Rolls

*Served Warm or Cold

Stuffed Phyllo Tartlets

There are many to choose from. Ask our chef about some of the favorites!

Canapés With Boursin Cheese

With the Option of Smoked Whitefish or Norwegian Salmon *Served Cold

Gulf Shrimp Cocktail w/Zesty Red Sauce

*Served Cold

Baby Sweet Peppers with Fresh Mozzarella

*Served Cold

Deviled Eggs with Parsley

*Served Cold

Salads

Sweetwater Salad

Crisp garden greens, oranges, berries, dried cherries, red onions, glazed pecans and White Balsamic Strawberry Vinaigrette

Bibb Salad

Tender Bibb lettuce, goat cheese, pears, glazed pecans, pickled red onions and a Citrus Vinaigrette

Baby Spinach Salad

Red bell peppers, Cucumbers, red onions & eggs with Russian, Apple Cider or Green Goddess Dressings

Classic Caesar Salad

Crisp romaine with the classic dressing, homemade garlic croutons and Shaved Reggiano Parmesan

Antipasto Green Salad

Crisp Greens, Salami, provolone, peppers, Greek olives, baby tomatoes, Cucumbers and red onions with Zesty Herb Vinaigrette

Garden Salad

Crisp mixed greens with garden vegetables and a dressing selection

Creamy Crunchy Slaw

With carrots, celery & red cabbage

Ala Grecque Salad

Vine ripe baby tomatoes, Greek olives, artichoke hearts, roasted pepper & capers with Fresh Basil & Balsamic Olive Oil Vinaigrette
Char-grilled Vegetable Cous Cous With Olive Oil Garlic Vinaigrette

Medley of Fresh Fruit Salad

Sweet melons, berries, grapes & pineapple

Broccoli Floweret Salad

With shaved carrots, red onions, dried cranberries, sunflower seed, and Sweet & Sour Dressing drizzle

Grandma’s Best Red Skin & Yukon Gold Potato Salad

Southwestern Roasted Corn & Black Bean Salad

With Chipotle Ranch dressing

*Made Fresh That Day*

Entrees

Chicken

Breast of Chicken Hemingway

With leeks, apples, cranberries, light Velouté Sauce

Chicken Marbella

Baked with Greek Olives, Garlic and White Wine & Capers

Breast of Chicken, sautéed, with Sauce of your Choice:

Dijon
Marsala
Cordon Bleu
Au Fresh Herbs
Roasted Velouté

Chicken Tetrazzini Pasta

Roasted Fresh Herb Chicken

Southern Fried Chicken

Beef

Tenderloin of Beef
Char-grilled or Whole Roasted

With Sauce of your Choice:
Morel Red Wine Demi-glace
Chasseur Roasted Tomato, French Tarragon
Au Poivre with Red, Green, Black & White Peppercorns

Beef Meatball Stroganoff

Roasted Prime Rib of Beef

With Au Jus and Zesty Horsy Sauce

Roasted Top Sirloin

With Red Wine Demi-glace and Zesty Horsy Sauce

Shepherd’s Pie

Layered seasoned ground beef with a rich brown sauce, carrots, peas, corn & topped with whipped red skin potatoes and three cheese blends

Fresh Fish/Seafood

Whitefish with Lemon Dill Burre Blanc

Perch, Great Lakes or Remoulade

Walleye with Lemon Dill Beurre Blanc or Potato Herb Crust

Alaskan Cod with Garlic Breadcrumbs

Alaskan Cod With Lemon Dill Sauce

Great Lakes Perch With Remoulade

Pastas

Chicken Alfredo

Seafood

(shrimp, scallops & crab)

Chicken Primavera Alfredo

Primavera Alfredo

Mostaccioli Marinara

“Macaroni!” & Cheeses with Honey Ham OR Roasted Chicken

Beef Meatball Stroganoff

(Rigatoni, Penne, Ziti, Linguini, Tortellini or Fettuccini may be used for above pasta entrée’s)

POTATO & RICE SELECTIONS

Whipped Red Skin Potatoes with Three Cheeses

Twice Baked Whipped Potato or Scalloped

(bacon, scallions, & sour cream)

Oven Herb Roasted Red Skin Potatoes

Steamed Crinkle Cut Red Skin Potatoes with Herb Butter

Oven Baked Idaho Potatoes with Sea Salt and Cracked Pepper

Wild Grain Rice Pilaf with Thyme

Majestic Golden Fruit Rice

Black Beans & Rice

FRESH VEGETABLE SELECTIONS

Fresh Medley of Five Garden Vegetables, Steamed

French Green Bean Casserole with Hickory Bacon and Almonds

Roasted Broccoli, Brussel Sprouts, Zucchini OR Cauliflower

Garden Vegetable Ratatouille, Char-grilled

Asparagus, Steamed OR Char-grilled

Green Beans, Steamed

Desserts

*Freshly Made*

Tiramisu

Chocolate Truffle Torte

Outstanding Carrot Cake with Cream Cheese Icing

Normande Apple Pie with Crème Anglaise

Pecan Pumpkin Tart

Key Lime Pie with Raspberry Drizzle

Fresh Sugar Biscuit Shortcakes with a Fresh Berries, Chantilly & Mint

California-Style Cheesecake with choice of Fresh Fruit Sauce

Granny Smith Apple & Cranberry Crisp with Crème Anglaise

Three Apple Pie

Fresh Berry Shortcakes

Fresh Fruit Shortcakes With a Fresh Fruit Sauce

*Fruits – Seasonal*

Miniature Pastries

Lemon Squares

Chocolate Truffle Squares

Carrot Cake Rounds

Éclairs dipped in Chocolate

Petite California-Style Cheesecakes

Freshly Baked Cookies

Chocolate Dipped Strawberries

Triple Chocolate Fudge Brownies

Key Lime Tart

Pecan Tart Squares

Caramel Apple Squares

Freshly Baked Bread Selection

French Baguettes

Honey Wheat Herb

Silver Dollar Rolls

Parker house Rolls

Croissants – Petite

Sourdough Boule

European Grain Batarde

Sweet Yeast Herb Rolls

Many Additional Menu Selection Items & Special Requests Available
*Please Inquire*